|
VALEUR NUTRITIONNELLE |
|
|
VALEUR ENERGETIQUE
MOYENNE |
|
| glucides | 20 gr |
| protéines | 3,9 gr |
| lipides | 1,1 gr |
| sodium | 450 mg |
| phosphore | 125 mg (15,6 % des AJR) |
| calcium | 188 mg (23,5 % des AJR) |
| vitamine B12 | 1,4µg (100 % des AJR) |
|
AJR : apports
journaliers recommandés
|
|
Directions
for a delicious treat
1) Heat up not
letting.
2) Fill in the plate.
3) Mix with a teaspoon of fresh cream and the same amount of garlic
sauce Pérard.
4) Add
a few croutons.
5) After opening, this soup can
keep 24 hours in the refrigerator.
Very long conservation in
a temperate storing place.